Created by the International Organization of Standardization, ISO 22000 is an international standard that defines the requirements of a food safety management system covering all organizations in the food chain. The aim of the standard is to plan, implement, operate, maintain and update a food safety management system. The certification is accepted and trusted worldwide. All our products are manufactured in accordance to the global standards and quality control measures. Our strict and uncompromising method ensures a safe and hygienic sorting and packaging process.
In December 2011, Arab India Spices was awarded the esteemed SME award and became the first company from the food stuff industry to be presented with such a distinguished accolade. The SME Exporter of the Month is an initiative launched under the supervision of Dubai Chamber of Commerce and Industry to recognize its top exporting members and highlight their extraordinary achievements.
Our chairman, Mr. Harish Tahiliani, was recognized in the list of Top Indian Leaders in the Arab World 2015 by Forbes Middle East for the soaring success of Arab India Spices.
As Middle East’s largest processing plant, Arab India Spices recently received two bulk vessels carrying 6,200 tonnes and 10,000 tonnes of pulses from Canada, one of the largest shipments of its kind. The pulses are currently undergoing milling, splitting, cleaning, processing and packaging at our state-of-the-art processing facility.
We were honoured to be graced with the presence of Mr. Anurag Bhushan, the Consul-General of India, at the inauguration our brand new one-of-a-kind food processing plant which has an annual production capacity of upto 2,000 tonnes.